This Gluten Free Pan Fried Tofu with Soy Sauce recipe is a tasty and healthy way to eat tofu. The crispy tofu is paired with a flavorful and tangy gluten-free and vegan soy sauce. Made with Honey, Firm Tofu, Minced Garlic Clove, Cornstarch, Gluten-Free Flour, Olive Oil, Salt, Ginger, Rice Vinegar, Black Pepper, Gluten-Free Soy Sauce. #salt, #ginger, #rice vinegar, #olive oil, #gluten-free flour
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